Items where Author is "Yuniar, Sri Suci"

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Yuniar, Sri Suci (2020) Perencanaan Persediaan Bahan Baku Produk Makanan dengan Mempertimbangkan Masa Kedaluwarsa dan Unit Diskon di PT.X. Rekayasa Hijau: Jurnal Teknologi Ramah Lingkungan, 4 (1). pp. 35-42. ISSN ISSN 2550-1070 (p) dan ISSN 2579-4264 (e)

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